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100% real whole milk from grass-fed cows. With handcraft premium Greek yogurt made in the Comox Valley on Vancouver Island. They use only 100% whole milk from grass-fed cows, who happily roam local pastures. Inspired by culinary traditions of the Mediterranean and spices of the Silk Road, we carefully combine old world methods with innovative science to create our rich, flavourful and authentic Greek yogurt.
Ingredients: Non-homogenized whole milk, Prairie berry purée (blue honeysuckle haskap berry, Saskatoon berry, Saskatchewan tart cherry, apple, rhubarb), certified organic eco-social cane sugar, active bacterial cultures.
Company History: Tree Island Gourmet's mission is to nourish the community by strengthening the local food system and promoting land stewardship. They are committed to building a sustainable future for their children and generations to come. Supporting local, grass-fed dairy farms with pastures that promote healthy ecosystems and using 50% less plastic in the new packaging.
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Throughout the Greater Toronto Area
Contact us at 437-374-0250 or email@example.com
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