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The Gran Galup Classic Colomba by Galup is a sweet, dove shaped loaf made with the highest quality ingredients: fresh eggs and milk, selected wheat flour, IGP Piemontese hazelnuts, butter, and candied fruit.
Since 1922, Galup has baked traditional holiday cakes in Pinerolo, a town nestled in the northwestern region of Piemonte, using only the highest quality ingredients andfollowing ancient recipes.
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Pickup and Delivery
Throughout the Greater Toronto Area
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Contact us at 437-374-0250 or torontodelivery@eataly.com
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