Tuscan Bread Soup /Zuppa di Ribollita/

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Tuscan Bread Soup with Vegetables, Beans and Kale

Ingredients: vegetable stock, carrot, onion, celery, leek, cannellini beans, peas, kale, tomato, bay leaf, thyme, rosemary, red wine vinegar, black pepper, Parmigiano broth, bread (flour, yeast, water, sea salt)

Contains: wheat, milk, sulphites

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