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Using the finest natural ingredients, Vicenzi still creates its confections from the original recipes developed by Matilde Vicenzi in her kitchen in Italy.
As the name implies, these traditional Italian biscotti are baked twice and made with carefully sourced almonds.
Traditionally enjoyed with a glass of wine or a cup of coffee, these Italian almond cookies or “mini biscotti”, are one of the most beloved and well-known Italian desserts. Tasty and sweet with just the right crunch, Cantuccini is made with natural ingredients and packed with flavor.
Contain: wheat (gluten), almonds, eggs, milkMay contain: other nuts, soy
Average nutritional values: serving size 4 pieces (30g)
Since 1905 Matilde Vicenzi has produced excellent Amaretti, Cantucci, and Cream-filled cookies in San Giovanni Lupatoto, near Verona, in the region of Veneto. Still today Matilde Vincenzi is a family-run business that brings the excellence of fine Italian pastries all over the world.
Note: The indications on the ingredients and allergens of the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and that reported on the products that are delivered. We therefore invite you to check the information on the product label or pack (if any) before consuming or using it.
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