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Hard cheese, with a hard and compact cooked paste, the Piave Vecchio Dop Oro del Tempo has an intense and pleasant flavor that increases with the aging time. It lends itself best to classic recipes of the Belluno culinary tradition, but is also suitable for other refined dishes of Italian cuisine.
Agriform is a cooperative that selects and sources the best Italian cheeses, partnering with some of the most important dairy cooperatives of the Northeastern part of Italy. The cheeses selected by Agriform from its dairy partners are made using milk from specific Italian territories, collected by thousands of member farmers.
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