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Rice flour Siamesi with Almonds and Hazelnuts. Delicious biscuits, prepared with a mix of rice flour, Piedmont hazelnuts, almonds and raw cane sugar. Paired two by two, with dark chocolate in the middle.
Enjoy Siamesi dipping them in cappuccino for breakfast, or enjoy them with espresso as an afternoon snack.
Golosi di Salute was founded by the famous pastry chef Luca Montersino in Monticello d'Alba, in the region of Piemonte. Golosi di Salute is one of the most healthy pastry shop in Italy. For many years Luca Montersino has aimed to specify ingredients accurately in the labels and to spread the message that each ingredient is designed to promote healthy living.
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