Need some culinary inspiration this summer? We've got you covered.
This month, we're "sale"-ing into summer with
fresh, seasonal, and high-quality products at up to 65% off.
To help you celebrate the season, we'll be sharing some of our favourite recipes throughout the month. Each week, get our top three recipes to make using ingredients on sale in our marketplace. Try one, or try them all! Then, check back at the start of each week for a brand new list of recipes using our best seasonal ingredients.
3 RECIPES TO MAKE THIS WEEK
Get the shortlist below, then pick up the ingredients at Eataly Toronto or on
Instacart.
Called
sammurigghiu in dialect, this style of sauce comes from Sicilia, where centuries of both salt harvesting and fishing made locals experts at preparing their daily fresh catch. "Salmoriglio" itself means "little brine," which is essentially how you season your fish with the sauce before grilling.
Enjoy this less-is-more light preparation with
Organic Black Cod, on sale for 30% off at Eataly Toronto – shop in-store, or get it
delivered with Instacart.
Leave it to the fiery Romans to give us pasta
all'arrabbiata. Cooked in a tomato-based sauce, this "angry" pasta is spiced with crushed red peppers for an extra kick. Easy to make and packed with flavour, this pasta dish benefits from the bright, vibrant Italian tomatoes harvested at peak ripeness.
To make this dish, pick up
Mutti tomatoes and Afeltra pasta di Gragnano IGP on sale, plus all the other ingredients you need in-store or on
Instacart.
Nothing beats the endlessly satisfying combination of salty and sweet, and
prosciutto e melone is one of those dishes that strikes the perfect balance. With ancient origins, this iconic pairing is beloved across Italy and makes for light summer fare when you're not in the mood to turn on the stove.
Shop
Ferrarini Prosciutto di Parma on sale both in-store and on Instacart, as well as fresh melon in-store!
Buon appetito!
