Eataly Signature Panettone & Pandoro
Since day one, Eataly has been on a mission to preserve Italian culinary traditions and introduce them to food lovers across the world. For this holiday season, we’re taking our commitment a step further by launching our own line of artisan panettoni. Developed by Eataly’s team of gastronomical experts, the holiday cakes start with a traditional recipe made from lievito madre (mother yeast), free-range eggs, and Madagascar vanilla. The line includes four sumptuous flavours like orange with dark chocolate and classic panettone with toasted pistachio cream.
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