Lardo Della Valsesia
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Lardo Della Valsesia

Lardo Della Valsesia

compare_at_price: , price: 1300
Franchi
Sold By: 200g
Price:
$13

Description

Lardo is, in essence, cured pork fat. The lard is cured in a marble basin with a mixture of salt and spices according to the Valsesia method. It’s a delicious product that Italians have been eating it for centuries. The cherished fat sections are milky-white fat, while the leaner parts vary in colour from pink to red depending on the muscular anatomy.

Lardo is usually eaten with bruschetta and on its own with olive oil.

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