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Blue Danube Sausage House's Extra Tender slowly aged Dry Salt Neck is a Low-Salt, dried and cured butt top that holds full flavor in every slice.
High in protein and low in fat, this Dry Salt Neck is a delicious original dry salt product that is extra tender and extra soft.
This product does not require refrigeration. Product weights may slightly vary.
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Throughout the Greater Toronto Area
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Contact us at 437-374-0250 or torontodelivery@eataly.com
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