Prosciutto Crudo - 16 Months

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Sold By: 150g
Price:
$12

Description

Gualerzi's youngest prosciutto crudo (cured ham) produced in a specific area of the Parma hills, where the weather conditions are ideal for its slow and natural maturation phase.  It is perfect for sandwiches and cooking.  

Origin: Emilia-Romagna, Italy

Tasting Notes: tender, tangy, slightly nutty 

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