Enter your e-mail and password:
New customer? Create your account
Lost password? Recover password
Enter your email:
Remembered your password? Back to login
Please fill in the information below:
Already have an account? Login here
Your cart is empty
Fettuccine allâ€™Uovo pasta from la Monfortina is an exquisite artisanal dried egg pasta made in the heart of the Langhe hills in Monforte d'Alba. La Monfortina Fettuccine pasta is carefully bronze extruded which gives the artisanal pasta a rough texture that better absorbs the sauce and is dried at low temperature for up to 24 hours for a better al dente bite.This pasta is ideal with a delicious artisan meat-based sauce.Ingredients: Durum Wheat Semolina, Fresh Eggs 24%.Cooking time: 4-5 minutes in boiling water.Company History:La Monfortina pasta factory was founded in Monforte d'Alba to honor the egg pasta tradition of Langhe. The small factory makes crafted specialties, all extruded using bronze dies to ensure excellence and flavours.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Pickup and Delivery
Throughout the Greater Toronto Area
Contact us at 437-374-0250 or firstname.lastname@example.org
We use only the most trusted payment solutions