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Milk chocolate bar with a minimum of 30% whole hazelnuts, exclusively from Piedmont. A classic of Piedmont's chocolate heritage by virtue of the rewarding taste experience, in which the combination of the complementary milk chocolate and hazelnut flavours is further enhanced by the use of whole rather than chopped hazelnuts. An ideal snack for everyday moments when you need to recharge your energy. The 100g bar is packaged in a freshness-saving wrapping, in turn contained inside an elegant box. The bar is also available in a version without added sugar (Chocolight) and in a dark chocolate version. The milk hazelnut chocolate recipe is also available in a small format (Prendivoglia) and in block format (with nuts). Naturally gluten-free.
Ingredients: MILK CHOCOLATE (COCOA SOLIDS: 31.8% MIN., MILK SOLIDS: 23.5% MIN.) WITH WHOLE HAZELNUTS (30%). GLUTEN FREE INGREDIENTS: Piedmont HAZELNUT 30.0%, Sugar, Whole MILK powder, Cocoa butter, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.
Nutritional Values: KJ calories 2523 kJ, Kilocal calories 607 kcal, Fats 44.9 g, of which satured 17.1 g, Carbohydrates 39 g, of which sugars 37.4 g, of which polyalcohols 0 g, Protein 9.9 g, Fibre 4.1 g, Salt 0.22 g, Sodium 0.087 g, Trans 1 g
In early 1878, artisanal chocolatier Silvano Venchi opened his own chocolate shop in his hometown of Torino. With just two bronze cooking pots and a passion for chocolate, he combined regional recipes and the finest natural ingredients to create his confections. He aimed to create an extraordinary experience using only the finest natural ingredients, such as cocoa, natural vanilla, and the famous Piemontese IGP hazelnut. Today, Venchi is celebrated across the world for their high-quality chocolates.
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