Breadsticks - Buoni con Tutto - 200 gr

The breadstick is the main product of the Piedmontese tradition and Mario Fongo has given his own interpretation of it with his stretched breadsticks, handmade and available in many delicious variations. The leavened dough is stretched by hand, working the breadsticks one by one with a care that seems from times gone by. The hand stretching takes place by stretching the dough from the edges to the length of the bread maker's arms: this gives the breadsticks a fragrance that would not be obtainable through industrial processing and makes them extraordinarily crumbly. Even for his stretched breadsticks Mario Fongo uses only the best ingredients, with particular research in the flour mixture, carefully selected together with trusted millers to obtain an always different crunchiness, flavor and aroma